Transcription profiling of wild type and DelilaRosea over-expressing tomato fruits

Research output

Research output per year 2008 2008 2008

• 1 Article

Research output per year

Research output per year

Search results

• Enrichment of tomato fruit with health-promoting anthocyanins by expression of select transcription factors

  Butelli, E., Titta, L., Giorgio, M., Mock, H. P., Matros, A., Peterek, S., Schijlen, E. G. W. M., Hall, R. D., Bovy, A. G., Luo, J. & Martin, C., 2008, In: Nature Biotechnology. 26, 11, p. 1301-1308

  Research output: Contribution to journal › Article › Academic › peer-review

  • Anthocyanins 100%
  • Transcription factors 80%
  • Lycopersicon esculentum 77%
  • Anthocyanin 68%
  • Fruits 64%
  809 Citations (Scopus)