Repeated-batch food waste fermentation for n-caproate production with reduced hydroxide use and no external electron donor addition

Carlos Contreras Davila (Creator)
Víctor J. Carrión (Contributor)
Vincent R. Vonk (Contributor)
Cees Buisman (Creator)
David Strik (Creator)

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2020
Consecutive lactate formation and chain elongation to reduce exogenous chemicals input in repeated-batch food waste fermentation
Contreras-Dávila, C. A., Carrión, V. J., Vonk, V. R., Buisman, C. N. J. & Strik, D. P. B. T. B., 1 Feb 2020, In: Water Research. 169, 115215.
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154 Citations (Scopus)