In this study we used non-targeted molecular profiling to provide insight into the extent of variation in the maize transcriptome, proteome and metabolome by analyzing replicas of two genetically modified and one isogenic maize genotype.
van Dijk, J. (Creator), Beenen, H. (Creator), Kok, E. (Creator), Barros, E. (Creator) (31 Dec 2009). Implications of transcriptomics, proteomics and metabolomics analysis of maize seeds for food safety. Rikilt - Institute of Food Safety.