Evaluation of nutrition-education 1974

  • M.M. Westmaas-Jes (Creator)



    Evaluation of some methods of nutrition-education aimed at the prevention of heart-disease and vascular-disease. Consumption of and opinions on various products / information / knowledge and education concerning nutrition and health. Background variables: basic characteristics/ occupation/employment/ education
    Date made available1981
    PublisherLandbouwhogeschool Wageningen
    Temporal coverage1974
    Date of data production1974
    Geographical coverageNetherlands


    • consumption
    • health
    • education

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