Annex D2 - Exposure estimates and transformations (u-tiAs studies)

Dieter Schrenk (Creator)
Margherita Bignami (Creator)
Laurent Bodin (Creator)
James Kevin Chipman (Creator)
Jesus del Mazo (Creator)
Bettina Grasl‐Kraupp (Creator)
Christer Hogstrand (Creator)
Ron Hoogenboom (Creator)
Jean Charles Leblanc (Creator)
Carlo Stefano Nebbia (Creator)
Elsa Nielsen (Creator)
Evangelia Ntzani (Creator)
Annette Petersen (Creator)
Salomon Sand (Creator)
Christiane Vleminckx (Creator)
Heather Wallace (Creator)
Lars Barregård (Creator)
Diane Benford (Creator)
Karin Broberg (Creator)
Eugenia Dogliotti (Creator)
Tony Fletcher (Creator)
Lars Rylander (Creator)
José Cortiñas Abrahantes (Creator)
José Ángel Gómez Ruiz (Creator)
Hans Steinkellner (Creator)
Tuuli Tauriainen (Creator)
Tanja Schwerdtle (Creator)

Dataset

1 results

2024
Update of the risk assessment of inorganic arsenic in food
Schrenk, D., Bignami, M., Bodin, L., Chipman, J. K., del Mazo, J., Grasl‐Kraupp, B., Hogstrand, C., Hoogenboom, L. A. P., Leblanc, J. C., Nebbia, C. S., Nielsen, E., Ntzani, E., Petersen, A., Sand, S., Vleminckx, C., Wallace, H., Barregård, L., Benford, D., Broberg, K. & Dogliotti, E. & 7 others, Fletcher, T., Rylander, L., Abrahantes, J. C., Gómez Ruiz, J. Á., Steinkellner, H., Tauriainen, T. & Schwerdtle, T., 18 Jan 2024, In: EFSA Journal. 22, 1, 191 p., e8488.
Research output: Contribution to journal › Article › Academic › peer-review

Open Access
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