Sustainable route to ingredients from pulses

  • Qinhui Xing

Press/Media: ResearchProfessional

Period25 Feb 2021 → 26 Feb 2021

Media contributions

2

Media contributions

  • TitleDuurzame route voor ingrediënten uit peulvruchten
    Degree of recognitionNational
    Media name/outletResource jrg. 15 nr. 12 p. 10-10
    Media typePrint
    CountryNetherlands
    Date26/02/21
    URLhttps://edepot.wur.nl/542373
    PersonsQinhui Xing
  • TitleSustainable route to ingredients from pulses
    Degree of recognitionNational
    Media name/outletResource jrg. 15 nr. 12 p. 10-10
    Media typePrint
    CountryNetherlands
    Date25/02/21
    URLhttps://edepot.wur.nl/542507
    PersonsQinhui Xing