Revising nutrition guidelines can cut CO2 emissions

Press/Media: ResearchProfessional

Period30 Jun 2022 → 1 Jul 2022

Media contributions

2

Media contributions

  • TitleHerziening voedselrichtlijn kan kwart CO2-emissies besparen
    Degree of recognitionNational
    Media name/outletResource jrg. 16 nr. 20 p. 9-9
    Media typePrint
    Country/TerritoryNetherlands
    Date1/07/22
    URLhttps://edepot.wur.nl/572362
    PersonsHannah van Zanten
  • TitleRevising nutrition guidelines can cut CO2 emissions
    Degree of recognitionNational
    Media name/outletResource jrg. 16 nr. 20 p. 9-9
    Media typePrint
    Country/TerritoryNetherlands
    Date30/06/22
    URLhttps://edepot.wur.nl/572608
    PersonsHannah van Zanten