More efficient use of resources offers opportunities for animal protein production

Press/Media: ResearchOther


The increasing demand for animal proteins worldwide entails major challenges, such as ensuring maximum use of waste products and efficient utilisation of nutrients. Moreover, the livestock farming sector is changing rapidly. In this dynamic context, knowledge about animal digestion and metabolic processes is essential. This was the theme of the inaugural address delivered by Professor Walter Gerrits on Thursday 31 August, to mark his appointment to the personal chair in Animal Nutrition at Wageningen University & Research

Period4 Sep 2017

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