Fundamenteel inzicht in calorie- en zoutverlaging. De kern van herformulering

Press/Media: Expert Comment

Period1 Jun 2019

Media contributions

1

Media contributions

  • TitleFundamenteel inzicht in calorie- en zoutverlaging. De kern van herformulering
    Degree of recognitionNational
    Media name/outletEVMI p. 16-19
    Media typePrint
    CountryNetherlands
    Date1/06/19
    Producer/AuthorLeendert van der Ent
    PersonsRuud van der Sman, S. Renzetti, Martijn Noort

Workshop

Title
LocationHotel De Wageningsche Berg, Wageningen, Netherlands
Period4 Apr 2019 → 4 Apr 2019