WUR Academy - EU Farm to Fork Food Laws

Activity: Participating in or organising an event › Participation in or organising a workshop, seminar, course › Professional

Description

As the introduction of the European Farm to Fork strategy was launched in 2020, as part of the Green Deal, a lot of new questions were raised. In it’s attempt to make the world food system sustainable in the near future, the European Union shows great ambition. What consequences this might have for governments, agrifood business and agricultural and food related organisations, will largely depend on new legislation.

Period29 Mar 2022
Event typeSeminar
LocationWageningen, NetherlandsShow on map
Degree of RecognitionInternational

Keywords

  • Food Law
  • Farm to Fork Strategy
  • Sustainability
  • Food Labelling
  • Food Quality
  • EU Code of Conduct
  • Future casting
  • Sustainable food systems