Sour Cherry (Prunus cerasus L.) Anthocyanins: effects of juice processing on phenolic compounds and bioavailability

  • Jules Beekwilder (Speaker)

Activity: Talk/presentation/lecture › Lecture/seminar/webinar › Other

Period17 Sept 2012 → …
Event title10th International Vaccinium & Other Superfruits Symposium and Exhibition, June 17-22, 2012, Maastricht, the Netherlands
Event typeConference/symposium

Related content