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Opportunities and Challenges for Food Reformulation
Noort, M.
(Speaker)
Food Technology
Activity
:
Talk or presentation
›
Oral presentation
›
Professional
Period
12 Oct 2021
Event title
UNICEF/WHO joint N4G side event, : Opportunities and Challenges for Food Reformulation
Event type
Conference
Documents & Links
https://edepot.wur.nl/559874