ISEKI Food Conference

  • Viktorija Eisinaite (Participant)

Activity: Participating in or organising an eventParticipation in or organising a conferenceOther

Description

Presentation with subject: Double Emulsions W/O/W with Encapsulated Beetroot Juice as Effective Colour Enhancers in Meat Systems
Period6 Jul 20168 Jul 2016
Event typeConference/symposium