Innovative structure design of bakery products by means of Additive Manufacturing (3D printing)

  • Noort, M. (Speaker)
  • Valérie Vancauwenberghe (Contributor)
  • Kjeld van Bommel (Contributor)
  • Pieter Verboven (Contributor)

Activity: Talk or presentationOral presentationOther

Period19 Jun 201721 Jun 2017
Event title6th Cereals & Europe Spring Meeting
Event typeConference/symposium
LocationAmsterdam, NetherlandsShow on map