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How fermentation delivers new functionalities to plant based meat analogues
Smid, E. J.
(Speaker)
VLAG
Food Microbiology
Activity
:
Talk or presentation
›
Keynote talk
›
Other
Period
2 Nov 2018
Event title
Conference on Science and Technology for Meat Analogues
Event type
Conference/symposium
Location
Wageningen, Netherlands
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Degree of Recognition
International
X