Skip to main navigation
Skip to search
Skip to main content
Research@WUR Home
Contact & Help
Home
Profiles
Research units
Research output
Datasets
Press/Media
Activities
Projects
Prizes
Search by expertise, name or affiliation
Emerging protein sources: tackling taste & texture
Pouvreau, L.
(Speaker)
Food Technology
Activity
:
Talk or presentation
›
Oral presentation
›
Professional
Period
23 Nov 2021
Event title
FoodExpo Free From, Amsterdam
Event type
Conference/symposium
Location
Amsterdam, Netherlands
Show on map
X