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Designing mesostructures for food functionality
van der Linden, E.
(Speaker)
Physics and Physical Chemistry of Foods
VLAG
Activity
:
Talk/presentation/lecture
›
Keynote talk
›
Other
Period
10 Jul 2016
Event title
Engineering Conference International: Colloidal, Macromolecular & Biological Gels: Formulation, Properties & Applications
Event type
Conference/symposium
Location
Hernstein, Austria
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