1st International Conference on Fermented Foods (ICFF 2025)

  • Smid, E. (Member of scientific committee)

Activity: Participating in or organising an event › Participation in or organising a conference › Academic

Period27 Oct 2025 → 30 Oct 2025
Event typeConference/symposium
LocationBolzano, ItalyShow on map
Degree of RecognitionInternational